Born from Purity,
Built on Trust.
What started as a mother's care for her family has grown into a commitment to bring pure, traditional A2 Bilona Ghee to every household in India.
2020
Year Founded
50K+
Happy Families
100%
Pure A2 Milk
0
Preservatives Added
A Tradition That
Began at Home.
“We will never produce in large volumes if it affects quality.”
The Founder
Smt. Asha Deshmukh
Age 64 · Jalgaon, Maharashtra
Started in 2020
Every meaningful journey begins at home. AASHEY began not as a business, but as a mother's care for her family. In 2020, when families became more conscious about health and authentic nutrition, Smt. Asha Deshmukh, at the age of 64, began preparing traditional A2 Bilona Ghee for her own household.
Her intention was simple — to serve pure, nourishing, and trustworthy ghee made the way it was prepared in earlier generations. Using traditional methods and preparing only in small quantities, she ensured that every batch carried the same aroma, richness, and purity she had known throughout her life.
Soon, neighbours and close circles began noticing the difference — the authentic fragrance, natural granular texture, richness in taste, and unmistakable feeling of purity. There were no advertisements. No marketing campaigns. Only word-of-mouth appreciation and growing trust.
As demand increased, the family continued with the same principles — small-batch production, strict hygiene standards, and uncompromised purity.
Even today, every batch is prepared with patience and discipline. Hygiene is maintained at every stage. The traditional Bilona method is respected. The purity is protected.
AASHEY – From a Mother's Kitchen to Your Family's Table.
Purity Begins
at the Source.
At AASHEY, we believe purity does not begin in the kitchen — it begins at the farm. We source fresh A2 milk directly from trusted local farmers who raise indigenous Indian cows with care and responsibility.
These native breeds are nurtured naturally, following traditional dairy practices that prioritize animal well-being. By maintaining direct relationships with farmers, we ensure transparency and consistency from the very beginning.
“True purity cannot be added later — it must start at the source.”
Indigenous Breeds
Gir, Sahiwal & Tharparkar cows — pure A2 genetics, never mixed.
Direct Farmer Tie-ups
No middlemen. We source directly for full transparency.
Natural Rearing
Free-grazing, natural diet, zero hormones or antibiotics.
Milk Quality Checks
Every delivery tested before entering our process.
The Traditional Bilona Method
We follow the ancient Bilona method — a slow and time-honoured process that preserves the true essence of ghee. We never use cream-based shortcuts. We respect tradition — because tradition preserves quality.
Boil & Culture
Fresh A2 milk is carefully boiled and naturally converted into curd — no shortcuts, no artificial cultures.
Hand-Churn
The curd is hand-churned using traditional wooden churners, the same way it was done for centuries.
Separate Butter
Pure white butter is gently separated from the churned curd and collected with care.
Slow Simmer
The butter is slowly simmered on low flame into golden, aromatic ghee — preserving all nutrients.
“This patient and disciplined process ensures natural aroma, authentic granular texture, better digestibility, and preserved nutrients.”
From Our Family's Kitchen
to Your Table.
Join 50,000+ families who have made the switch to pure, authentic A2 Bilona Ghee. Free delivery on orders above ₹999.